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New Holland Brewing Pub on 8th

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Certyfikat jakościZwycięzca roku 2017 - 2018
OCENY
Jedzenie
Obsługa
Wartość
Atmosfera

Szczegóły

ROZPIĘTOŚĆ CEN
5 USD - 20 USD
KUCHNIE
Amerykańska, Bar, Pub, Bar piwny
Specjalne wymagania dietetyczne
Opcje dla wegan, Posiłki bezglutenowe, Miejsce przyjazne dla wegetarian

Lokalizacja i kontakt

Menu

MAINSTAYS‎
Saison Study #1
White wheat malt compliments classic 2-row, pale barley malt in this traditional belgian style this beer showcases a refreshing character framed by tones of fruit and black pepper created by the warm fermentation of belgian yeast strain this beer is a blend of two separate test batches what are we testing only the shadow knows 5.5 % abv 30 ibu’s
Mad Hatter India Pale Ale
Dry-hopped for a distinctive, floral hop aroma; subtly balanced with delicious malt notes pairings: spicy dishes, greens and aged cheese 12.5° plato alc 5.25% by vol.
Full Circle
A kölsch-style beer, full circle is a refreshing celebration of our brewery’s belief in balance the soft, well-rounded malt character, light hop profile and crisp finish bring us back around to the familiar tastes of classic, thirst quenching beer a perfect session beer, we recommend full circle with fish, grilled vegetables, grilled sausages, and just about anything else served on a patio 11.5° plato, alc 4.9% by vol
Sundog
Sundog is an amber ale that emulates the copper glow of a lake michigan sunset a showcase for caramel malt, sundog presents a toasty character, with subtle malty sweetness and a nutty finish sundog brings out the best in grilled foods, caramelized onions, medium-bodied cheeses, barbecue, or your favorite pizza 13° plato, alc 6.0% by vol.
The Poet
The poet has a rich, smooth malt character enveloped in tones of roast and chocolate a soft mouth-feel brings luxurious flavors and soothing aroma any time of year, the poet is as versatile as it is delicious it pairs wonderfully with earthy flavors such as mushrooms and beef, while remaining the perfect accent to any chocolate dessert 15° plato, alc 5.2% by vol.
Monkey King Saison, Farmhouse Ale
A soft, medium-body saison with subtle pepper character and fruity undertones pairings: shellfish, spiced cheeses and citrus-laden vinaigrettes 13.5° plato alc 6.60% by vol.
Dragon’s Milk Bourbon Barrel Stout
The beer you hold in your hand, dragon’s milk, is a crown jewel of new holland brewing company it is the unrivaled result of painstaking processes – both creative and scientific we could tell you about the centuries-old tradition of the term, dragon’s milk, or we could tell you about the history, craftsmanship and challenges of what’s important, the beer inside this bottle roasty malt character intermingled with deep vanilla tones, all dancing in an oak bath pairings: red meat, smoked foods, balsamic, rich cheese and dark chocolate 23° plato, alc 10% by vol.
Imperial Hatter Imperial India Pale Ale
A robust renovation of the india pale ale assertive dry-hoppying provides an aromatic telltale nose, indicative of the bitter symphony to follow bold hop character with lively grapefruit and citrus notes 20° plato, alc 9.4% by vol.
SEASONALS‎
White Hatter Now Available Spring And Summer
White hatter flavorfully blends the soft malt, fruity esters and delicate spicing of a belgian white with hoppy citrus notes of an ipa pleasant hints of tropical fruit are framed with orange peel, chamomile, coriander and grains of paradise feel free to fire up the hibachi and enjoy with fish or grilled chicken also goes great with hard cheeses
White Hatter
Belgian style white pale ale white hatter flavorfully blends the soft malt, fruity esters and delicate spicing of a belgian white with hoppy citrus notes of an ipa pleasant hints of tropical fruit are framed with orange peel, chamomile, coriander and grains of paradise pairings: fish, grilled chicken, hard cheeses abv: 5.5% ibu: 39.6 original gravity: 12.6° plato
Oak Aged Mad Hatter India Pale Ale
Mad hatter i.p.a aged in kentucky barrels round, smooth wood character brings a new dimension to dry-hopped, aromatic hoppiness original gravity: 14°p ibu: 53 abv: 5.1%
Black Mad Hatter India Pale Ale
A blackened version of mad hatter brewed with black malt for a dark, roasty sweetness to the base of the flavor profile finishes with a strong centennial hop character from dry hopping original gravity: 14.2°p ibu: 67 abv: 5.56%
Rye Mad Hatter India Pale Ale
This beer showcases it’s grain-bill, made up of rye and barley malt the rye adds a slight spiciness to the caramel-malt base, while also creating a creamy texture dry-hopping contributes a fresh citrus finish original gravity: 14.6°p ibu: 60 abv: 6.12% Farmhouse Hatter Farmhouse ales were originally brewed as “provision beers” by farmers in belgium and france, brewed in the winter months to be consumed during hot summer work days they were traditionally brewed light and refreshing to aid in both hydration and energy wheat and pilsner malts were used to lighten up the body of this mad hatter version it was also fermented hot with a strain of belgian saison yeast to develop flavors of green apple, pepper and fresh cut hay brewed for hatter days
Ichabod Pumpkin Ale
Ichabod combines malted barley and real pumpkin with cinnamon and nutmeg in a delicious and inviting brew a rewarding complement to many dishes, ichabod pairs well with autumnal foods such as poultry and root vegetables after dinner, try it with your favorite dessert 12.5° plato, alc 5.2% by vol.
Golden Cap Saison Ale
Golden cap saison is a modern interpretation of a traditional farmhouse ale a soft, pale beer, golden cap embodies the flavors and aromas of summer fields brewed with an ancestor of wheat called spelt, its straw-colored body, lively carbonation and a unique fermentation profile evoke fresh cut hay and cracked peppercorn 16° plato, alc 6.25% by vol.
Cabin Fever Brown Ale
Robust in character yet smooth in delivery, cabin fever is a roasty brown ale and a hearty, comforting companion for long, mind-bending winters its rye, roast and raisin notes play off a subtle caramel sweetness and culminate in a dry finish excellent with roasts, stews, caramelized onions and snowfall 16° plato, alc 6% by vol.
HIGH GRAVITY SERIES‎
Dragon’s Milk Bourbon Barrel Stout
The beer you hold in your hand, dragon’s milk, is a crown jewel of new holland brewing company it is the unrivaled result of painstaking processes – both creative and scientific we could tell you about the centuries-old tradition of the term, dragon’s milk, or we could tell you about the history, craftsmanship and challenges of what’s important, the beer inside this bottle roasty malt character intermingled with deep vanilla tones, all dancing in an oak bath pairings: red meat, smoked foods, balsamic, rich cheese and dark chocolate 23° plato, alc 10% by vol.
Imperial Hatter Imperial India Pale Ale
A robust renovation of the india pale ale assertive dry-hoppying provides an aromatic telltale nose, indicative of the bitter symphony to follow bold hop character with lively grapefruit and citrus notes 20° plato, alc 9.4% by vol.
Black Tulip Tripel Ale
Mysterious,‎ alluring and seductive, yet tantalizingly elusive; these are the storied characteristics of the black tulip golden in color, black tulip trippel is a delightful beer with a slightly sweet body its ester-laden character reveals an enigmatic dance between belgian ale yeast and michigan beet sugar, conjuring hints of bananas and rock candy its inviting flavor is complemented by a pleasing dry finish 19.6° plato, alc 8.8% by vol.
Four Witches Black Saison
The four witches art, illustrated by kyle bice, develops on golden cap’s theme, with a nod to wizard of oz, as l frank baum wrote the book while summering in holland, mi white and dark roasted wheat provide deceptively delicious body, and a playful reference to oz’s contrast between good and wicked witches caramel rye and barley continue the story, along with a unique yeast character and mild spicing 15° plato, alc 7.3% by vol.
Pilgrim’s Dole Wheatwine
Pilgrim’s dole is a barleywine-style ale made with fifty percent wheat malt, or what we at new holland call a wheatwine pilgrim’s dole blends warming and slightly sweet flavors with a unique caramelized character it would be an excellent accent to nutty dishes, fruit crisps or creme brulee during the 14th century, the term “pilgrim’s dole” described the rations of bread and ale given to nourish wayfarers on their holy pilgrimage at new holland, pilgrim’s dole is brewed for the cultural explorer of today it is a rewarding discovery on the road to enlightenment whether in a snifter or from your rucksack, pilgrim’s dole will enhance any experience and is certain to incite wanderlust and to fuel adventure it is a barleywine-style ale made with fifty percent wheat malt, or what we at new holland call wheatwine pilgrim’s dole blends warming and slightly sweet flavors with a unique caramelized character 25° plato, alc 11.4% by vol.
Night Tripper Imperial Stout
Night tripper is an imperial stout for a fat tuesday release dark, mysterious and poetic, night tripper’s abundance of roasted malts, combined with flaked barley create a rich, roasty beer with deeply intense and lush flavors night tripper’s layered, nuanced tones invite intrigue and reward a curious palate beads and masks aren’t required, but are encouraged 27° plato, alc 10.8% by vol.
El Mole Ocho Mexican Spiced Ale
Our exploration into the flavors of mole, the legendary sauce of central mexico malty aroma and rich, cocoa-laden body laced with an invigorating tinge of dried chilies and coffee pairings: poultry, red meat, dark chocolate 22 plato 8% abv
Beerhive Honey Ginger Tripel Ale
Little john’s local bees create a spring wildflower-honey that lends a sweet, earthy complexity to a traditional style of beer with a balancing snap of ginger in the finish pairings: fresh veggies, soft-ripened cheese, fruit of late summer, custards and biscuits 20° plato 9% abv
AGRIBREW‎
Paleooza, Michigan Pale Ale
This beer has a golden colored body with a creamy white head its slightly sweet malt flavor makes up the base and offers a supporting role to the refreshing hop profile cascade hops provide a floral, citrus and almost fruity character to this well balanced easy drinking ale back by popular demand, “paleooza” is an old favorite and an early original in our portfolio of great beers
Hopivore Michigan Wet-Hopped Harvest Ale
Hopivore is a wet-hopped harvest ale, so the hops were introduced to the kettle only hours after harvest, without being dried hopivore presents a round, deep hop character, balanced by modestly sweet maltiness expect a more herbaceous hoppiness than other hop-forward beers.
CELLAR SERIES‎
Incorrigible, Berliner Weiss-Sour Ale
Incorrigible‎ celebrates the beauty of mischief wild yeasts and bacteria run free in our blue sunday barrel cellar, creating vibrant sour and acidic character in this delicate, yet complex wheat beer the refreshingly tast beer will tease your palate with a subtle, layered nuance pairings: charcuterie, duck, salads and fruit <6.0% a.b.v.
Blue Sunday Sour
This unique anniversary libation, heritage-blended from our library of barrel-soured beers, exhibits deeply layered flavors of malt and oak, with a tart finish pairings: wild game, poultry and charcuterie 17.1° plato 8.7% a.b.v.
LIBRARY BEERS‎
2008 Blue Sunday
A‎ custom blend never to be replicated, blue sunday celebrated our “11 years in beer” in grand fashion it has a surprisingly crisp body with tart, cherry-like notes and a malty sweetness in its finish sour ale – 750 ml bottle
2006 Existential
Bright copper color with a slight haze and cream colored head big bouquet of orange citrus, cotton candy, sweet pine and caramel very sweet toffee/caramel body with intense hoppy notes of peppermint, orange, pine and bubblegum jumping out heavy beer with alcohol warmth throughout malty sweetness in the front with an assertive hop profile quickly taking control strong tasty beer with a nice balance may be our best library beer offering.
2006 Black Tulip
Golden straw in color with a slight haze at the bottom of the bottle very rich candylike body, like dark caramelized sugar doesn’t quite have the refreshing sour tinge that the 2005 selection offers this one has a more malty breadlike base with a slightly bitter, dry finish bitterness comes on strong at the end, but it is not overpowering a strong floral character dominates in the nose and flavor throughout along with hints of banana and clove the yeast profile has mellowed out due to aging nice balance and very drinkable belgian trippel – 22 oz bottle 18.5 ° p, 7.9 % a.b.v.
2005 Black Tulip
A refreshing light, golden yellow belgian trippel from 2005 slightly hazy near the end of the bottle more mellow than current black tulip, but still packed with fruity flavors not as sweet as black tulip 2006 very sweet candylike body with a slightly sour, citrusy edge hints of banana, spicy clove and vanilla hang on the palate as it finishes slightly dry some oxidation has mellowed out the sharper notes making this selection very drinkable belgian trippel – 12 oz bottle 18 ° p, 8.4% a.b.v.
VAULT BEERS‎
Golden Cap Hg
Golden cap saison however, brings the comfort to you with its modern interpretation of a traditional farmhouse ale a soft, pale beer, golden cap accentuates the flavors and aromas of summer fields brewed with an ancestor to wheat called spelt, and bottle-conditioned; it’s straw-colored body accentuated with lively carbonation and unique fermentation profile evoke fresh cut hay and cracked peppercorns 18.5° plato, alc 7% by vol.
Existential
Water barley 200 pounds per barrel of american-grown malted barley hops 10 hop-strikes, totalling 37 ounces per barrel of american-grown hops yeast it is what it is 25.5° plato, alc 10.5% by vol.
Zoomer
A refreshing wheat ale, zoomer is brewed to quench your summer thirst american-grown wheat provides zoomer’s straw color and its soft, clean body with subtle, yet flavorful hints of citrus fruit in its finish, zoomer is the perfect companion to all things summer food pairings include artisan cheeses, fresh greens, fish and chicken 11.5° plato, alc 4.7% by vol.
Red Tulip
Red tulip is a red ale that features rich and smooth flavors of malted barley, balanced by underlying hints of dark fruit brewed in homage to our hometown tulip festival, red tulip evokes spring’s renewing spirit excellent with roasted pork, red-meats and dried fruits such as figs, raisins and cranberries 14° plato, alc 5.25% by vol.
Blue Goat
Blue goat is a tribute to the perseverance and billy goat-toughness of those charged with the mission of bringing beer to the people many charismatic, resourceful people and countless pieces of quirky equipment have endured endless challenges to exceed humble expectations the grit and stubborn determination of these “blue goats” are integral to all that is craft brewing and new holland join us in raising a glass to the blue goats of our industry share a glass or two with a brewery worker and, with any luck, they’ll share a couple of priceless stories about the resilience of craft brewers and their breweries blue goat dopplebock is chestnut in color with a nutty malt profile from its signature munich malt a muted hop presence and smooth caramelized body culminate in a clean, dry finish
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Zrecenzowano: 1 sierpnia 2017

Próbowaliśmy to miejsce kilka razy, głównie dlatego, że jest siedzenia na zewnątrz i lokalne piwo. Jedzenie, jednak zawsze jest przeciętna, a zawsze jest kolejka. To dobre miejsce, ale jest wiele innych opcji w Holandii.

Termin wizyty: lipiec 2017
Zrecenzowano: 1 sierpnia 2017

W trifecta - świetna atmosfera, wspaniałe piwo, wspaniałe jedzenie. Przyjechaliśmy tu we wtorek growler noc! Dwie rodziny z 4 dzieci posadzono nas dość szybko. Dobre menu dla dzieci z dużą ilością opcji. Kelnerka była bardzo chętny, aby zabrać ze sobą smaków piwa zanim zdecydowaliśmy się....Miałem siei ZZ - chłopiec który był bardzo dobry! Próbowałem mojego syna pizzę, która była również bardzo dobra. Ceny są dość typowe dla restauracji tych dni.Więcej

Termin wizyty: lipiec 2017
Zrecenzowano: 31 lipca 2017

Zaczęliśmy od naszych dziewczyn tu z obiad i napoje. Wspaniałe jedzenie i piwo. Przyjazny personel i atmosfera zabawy. Wspaniały bar dla dorosłych i restauracji miejsc dla rodzin.

Termin wizyty: lipiec 2017
Zrecenzowano: 30 lipca 2017 z urządzeń przenośnych

To miejsce jest naprawdę miło pójść na letni wieczór na dobre piwo w patio. Atmosfera jest naprawdę fajne, personel jest bardzo miły, a także serwują pyszne jedzenie! Wszystkie ich strony dania są bardzo dobre. Nie zapomnij spróbować ich piwo próbek.

Termin wizyty: lipiec 2017
Zrecenzowano: 29 lipca 2017

Ładne miejsce, aby zatrzymać się na piwo i posiłek. Zawsze doskonałe piwo, ciekawy wybór. Niedrogie i dobre jedzenie.

Termin wizyty: maj 2017
Zrecenzowano: 29 lipca 2017 z urządzeń przenośnych

Przyjechaliśmy tu na obiad z 3 znajomych i wszystko w wizyta była niesamowita. Personel był bardzo uprzejmy i przyjazny. Mam kanapkę z grilla i był to jeden z najlepszych, jakie kiedykolwiek miałem. Gorąco polecam to miejsce każdemu, kto jest wokół.

Termin wizyty: lipiec 2017
Zrecenzowano: 24 lipca 2017 z urządzeń przenośnych

Jedzenie było wspaniałe, a obsługa szybka! Idealne miejsce dla rodzin. Jedzenie w przystępnych cenach. Sprawdź ich letnie zajęcia dla dzieci. Wyglądały świetnie!

Termin wizyty: lipiec 2017
Zrecenzowano: 23 lipca 2017 z urządzeń przenośnych

Miłe miejsce z dobrym piwem. Oferują jedzenie. Udaliśmy się po prostu napić się piwa lub dwa i powiedziano nam, że możemy siedzieć w barze lub siedzieć w ich ładne patio z tyłu. Zanim skończyliśmy pierwsze piwo powiedziano nam, że trzeba na stole w dla gości...zamawianie jedzenia, i że musimy stać. To nieco irytujące.Więcej

Termin wizyty: lipiec 2017
Zrecenzowano: 22 lipca 2017 z urządzeń przenośnych

Więc zamówiliśmy kilka Zamówilem rolade makaronowa i miał ciało obce. Kelner powiedział mi, że jest ono rodzaju worku papieru i jeść. Ja tak i nie zachorował. Piwo i moc głupie propozycje

Termin wizyty: lipiec 2017
Zrecenzowano: 20 lipca 2017 z urządzeń przenośnych

Przyjechaliśmy do South Haven i pojechaliśmy do Holandii na zakupy i obiad. Usiedliśmy dość szybko większe grupy. Napoje serwowane były szybko. Jesteśmy bardzo zadowoleni z cydr mieli jak nie było zbyt słodkie. Zamówiłem siei Po Boy i bardzo nam się podobało! ! ! Gorąco polecam....Pizza dla dzieci wyglądał świetnie. Bardzo podobała mi się opcja z indyka, ser i talerz owoców dla dzieci. Na pewno wrócę pewnego dnia jeśli będę w mieście.Więcej

Termin wizyty: lipiec 2017
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